So when are we getting a new chef on Below Deck Med already, amirite? There’s only so much mayo I can bear being squirted into canned fish, you guys. Also: it’s hella easy to make mayonnaise, all you need is eggs, oil and a mixer and we saw all of that! Anyway, let’s get ready to watch rich people eat subpar food for at least one more episode, roll with me into S4:E04 Too Many Cooks in the Kitchen after the break!
Continue reading Below Deck Mediterranean S4:E04 Too Many Cooks in the Kitchen Recap